Meet the Designer: Emily started baking wedding cakes in 2014. She first learned to bake from scratch as a young child in her mother’s kitchen, and quickly developed a passion for amazing desserts. Emily loves to use recipes that have all the comfort of a home kitchen balanced with just the right touch of gourmet flavor. She draws on this gourmet comfort when baking and adds delicious, stylish frosting in order to create the perfect wedding or occasion cake. Her style draws on unique layers and textures to help give cakes dimension, and Emily loves to incorporate her passion for flowers by decorating her cakes with fresh, vibrant blooms.